2nd Cook Position with ATCO Frontec

Step into the culinary world with ATCO Frontec as a 2nd Cook in Menihek, NL. Help prepare high-quality meals while supporting the kitchen team in a remote camp setting.
ATCO Frontec seeks an experienced 2nd Cook for 12-hour shifts, working a 14 days on/14 days off rotation. You will assist with food preparation, cooking, and ensure a clean kitchen environment. Your skills and experience in the hotel/restaurant industry will enhance our culinary offerings.
Key Responsibilities:

  • Prepare and serve meals with high standards of quality
  • Aid in the professional operation of kitchen tasks
  • Safely handle and inspect kitchen equipment
  • Perform routine inspections of food and kitchen items
  • Maintain a clean workspace and assist wherever needed

Requirements:

  • Completion of a recognized cooking program
  • Valid food safety certificate is a must
  • 2-3 years of relevant experience
  • Strong ability to prioritize tasks
  • Excellent communication skills required Join ATCO Frontec to showcase your cooking skills in a fulfilling environment.
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